Created with pitmaster Rodney Scott, this deluxe collection of rubs brings the James Beard Award-winner's favorites home. Eight carefully crafted blends enhance chicken, beef, pork and more. Sweet and smoky Black Chile Coffee Cocoa Rub is ideal for beans, chili and steak, zesty Green Chile Lime Citrus Rub brightens smoked pork ribs and Carolina Fire Chile Rub spices up blackened fish. Packaged in a lovely green box, the set of eight spice-filled glass jars is ready for gift giving.

For over 60 years, The Spice House of Chicago has been combing the world for the highest-quality spices and creating exceptional blends to elevate all your favorite dishes.